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Kids ages 7-10. Join Hy-Vee Chef and Dietitian for a fun, hands-on time of measuring, stirring, preparing and sampling food while learning about healthy eating. New recipes each session!
Class Details Cost: $10 per class
When: Thursday Evenings
Where: Vesper Hall, 400 NW Vesper Street
Blue Springs, MO 64014
Registration: Deadline is 1 week prior to the class. No registrations will be accepted within 24 hours of the class.